I-cast iron steak skillet

Incazelo emfushane:

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Imininingwane Esheshayo

Uhlobo:Amapani
Uhlobo lwamapani:Amapani okuthosa namakhono
Uhlobo Lwensimbi:I-Cast Iron
Isici:Izinzile, Zinempahla

Indawo Yomsuka: Hebei, China
Igama lomkhiqizo: QULENO
Inombolo Yemodeli: Amapani e-Steak
Igama: I-cast iron steak skillet

I-Material: I-Cast Iron
Ukugqoka: Amafutha emifino noma enamelled
Ubukhulu: 3-4 mm
Isibambo: NgeHandle
Isimo: Isikwele

I-cast iron steak skillet

Igama	I-Cookware yensimbi, i-Cast iron Fry pan, i-Cast iron skillet
Okubalulekile	Insimbi
Ukucaciswa	Ububanzi.27cm
Ukugqoka	Amafutha yemifino noma Enameled
Isitifiketi
Inzuzo	Ukupheka okulula, okuhlanzekile okulula, ngokumelene nezinga lokushisa elifika ku-230 ℃
Isicelo	Isetshenziswa kuhhavini, igesi kanye nogesi.

I-cookware unomphela, umzimba womuntu ungathola ezinye izinto eziyivelakancane njenge-Fe, Ca, Li,Sr t izinsiza ezingasizaUkuze ube negalelo elihle empilweni yabantu, sicela ukhethe i-cast iron cookware.Ijazi lingamafutha emifino futhi linongwe ngaphambilini , ayinambitheki futhi ayinabungozi empilweni, ukuze kufinyelelwe ukusebenza kahle kwe-non-stick, ukusula kalula.Ukusebenzisa i-cast iron
ukumisa isimo esivela ekungcoleni kwemvelo.Ukusebenzisa i-cast iron kuyasiza ekukhuleni okunempilo
yengane kanye nempilo ende yabadala.Ngokwakhiwa kwe-intemal okuxekethile, okuhle okuphekwe ngensimbi ensimbi ngeke kubhujiswe kalula.
I-cookware ye-cast iron ingathathwa njengenketho engcono kakhulu ye-kitchenware.

Isibonisi somkhiqizo

I-cast iron steak skillet

Ipani lokuthosa liyinkanyezi yombukiso.Kungani kunjalo?I-cast iron ayimumbi futhi igcine ukushisa njengoba kwenza ezinye izindawo.Ishisa ngokushesha futhi ipheke ngokulinganayo.I-hot cast-iron skillet ishisa i-steak ngokushesha, yenze igobolondo elihle le-caramelized ngaphandle

Izinketho ze-steak

Le recipe idinga i-sirloin steak.Khetha i-steak okungenani engu-1 intshi ubukhulu.Uma i-steak incane kakhulu, izogcwala kakhulu ngaphakathi ngaphambi kokwenza uqweqwe oluhle lwe-caramelized ngaphandle.Kunjalo, lobu buchwepheshe bokuyisa kuhhavini bubuye bufanele ukusikeka okubizayo.

I-Marinade ehlanzekile

Le iresiphi elula ye-steak idinga ukuhambisa i-steak yakho ephezulu ye-sirloin ku-marinade elula eyenziwe izithako ezivamile ongase ube nazo: ijusi lewolintshi, i-apula cider uviniga, amafutha omnqumo, ne-Worcestershire sauce.

I-marinade ye-steak efanelekile iyingxube elula yama-asidi (i-OJ ne-cider), amafutha (amafutha omnqumo), nezinongo (i-Worcestershire sauce).Ama-acids athambisa inyama futhi anikeze ukunambitheka okucebile;Amafutha ahlangana ne-marinade ukusiza ukuvimbela i-steak ukuthi inganamatheli;Futhi izinongo, kahle, zengeza ukunambitheka.

Okwedlule: Ukuthengiswa okuhle kwepani yasekuseni yebhodwe lokupheka ebhodweni elishisayo

Olandelayo: Isembozo Sokhuni Cast iron Wok Nezibambo Zokhuni 36cm

Bhala umyalezo wakho lapha futhi usithumelele wona